About Us

About Charcuterie Lane

It all began on a hot fall day when Lane Tunstall found herself wondering what her next chapter would look like after several years as a stay-at-home mom. What started as a simple idea — creating a few charcuterie boards to share during the holiday season — quickly grew into something much bigger.

Lane quickly discovered that designing charcuterie boards and grazing tables combined her love of food, creativity, and bringing people together. With a natural eye for presentation, she began transforming artisan cheeses, premium charcuterie, seasonal fruits, and thoughtful accents into beautifully styled displays that are just as beautiful as they are delicious.

Today, Charcuterie Lane specializes in custom charcuterie boards, luxury grazing tables, charcuterie catering, and hands-on charcuterie classes designed to elevate gatherings of all sizes. From intimate date nights and family celebrations to weddings, corporate events, and large parties, each board is thoughtfully styled to become the centerpiece of the event.

What began on that hot fall day has grown into a business centered around beautiful food, thoughtful design, and the joy of gathering.

When she isn’t styling grazing tables or creating charcuterie boards, Lane enjoys time with her husband, 3 boys, and their Labrador Retriever, Gabby in Peoria, AZ , cooking, a group fitness class, talking about businesses, traveling, and laying in the pool with a book.